the3foragers
13-10-2011, 07:35 PM
My family and I love to create recipes using the wild foods and fungus we forage here in the northeastern USA. The mushrooms have been very good this year, we have gathered about 8 pounds total of black trumpets and 35+ pounds of maitake (hen-of-the-woods) and dehydrated many of them since our freezer is already full with the nettles, ramps, and autumn olives we have picked this year. Is there a good site that anyone would like to share that uses these wild foods in good recipes? We make a few of our own on our blog and would like to share them with like-minded people.